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Results 21 - 30 of 33 for red pesto
Cook and peel potatoes, cut ... lightly with mayonnaise and pesto sauce. Sprinkle with parsley. Chill. Place in blender until all is blended well.
Scrub potatoes well. Cook unpeeled ... paste of all Pesto Sauce ingredients except cheese. Add ... potatoes. Garnish. Chill until ready to serve.
Cook rotelle according to package ... mix well. For Pesto: Clean and trim spinach. ... pasta mixture. Add bell pepper. Chill and serve. Makes 10.
Cook noodles according to package directions. In food processor or blender combine vinegar, basil, garlic, salt and sugar and blend. Add ...
Cook fettuccine in unsalted water ... black pepper; set pesto aside. Cook and stir chicken ... Cook and stir red pepper in same skillet over ... 311 calories per serving.
26. PESTO CHICKEN
Quantities are not given; may ... Near end, add pesto sauce and cover. In separate ... pesto. Serve chicken and vegetables with favorite pasta.
Combine mint, bread crumbs, pine nuts, oil, garlic, salt and pepper in small bowl. Place lamb, fat side down, on work surface. Evenly ...
Coat a large non-stick skillet ... hot. Add sweet red pepper, onion, and garlic; saute ... minutes. Yield: 6 servings. (232 calories per serving)
In a blender or food ... butter, garlic, nutmeg, red, black and white pepper ... for garnish. Makes about 3/4 cup. Serve over angle hair pasta.
Boil potatoes in their skins ... heaping tbsp. Basil Pesto Puree 1 tsp. salt Lots ... in blender. This will give you 4-5 ounce of basil puree.
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