Results 21 - 30 of 39 for red lentils ham soup

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Wash beans and cover with water. Add 2 tablespoons salt and soak them all night. Put beans in 4 quarts water, then throw in the rest of the ...

Boil lentils in salted water to cover. ... more hours. If soup needs thickening, process about half ... Garnish with chives or grated cheddar cheese.

Wash beans thoroughly. Cover with ... quarts water and ham. Simmer for 2 - ... ingredients. Simmer another 30 minutes. Salt and pepper to taste.

Rinse and soak legume mix ... a boil. Add ham, carrots, celery and green ... heat. Good with flour or corn tortillas or cornbread. Serves 8 to 10.

Wash beans; place in a large pot. Cover with water (to cover 2 inches above beans). Let soak overnight. Drain beans. Add water, onion, ...



Combine in crock pot and cook on low all day or on high 5-6 hours. Stir occasionally and skim off chicken fat. Good with corn bread.

Rinse and drain bean mixture; ... (soaking) water with ham hocks and onions (adding water ... and gives as gifts along with this recipe. Enjoy!

Wash beans thoroughly and cover ... and 1/2 pound ham or ham hocks and bring ... an additional 30 minutes. Shred ham and serve. Serves about 10.

Sort and wash 2 cups bean mix; place in a Dutch oven. Cover with water 2 inches above beans. Soak overnight. Drain beans. Add next 5 ...

Put carrots in a large ... Put 1 package lentils in kettle and add water ... Simmer until tender. Add tomatoes, consomme, vinegar, and red pepper.

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