Results 21 - 30 of 42 for purple beans

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Open, drain and rinse beans. Drain well in colander. ... pepper, parsley and purple onion which has been thinly ... depending on the rest of the menu.

Combine all ingredients in a lightly greased 2 quart casserole. Cover and bake at 350 degrees for 40 minutes or until beans are hot and bubbly.

Drain beans and rinse in cold water. ... until sugar is dissolved. Cool. Add to bean mixture and toss lightly. Marinate overnight in refrigerator.

Combine all ingredients. Chill overnight.

Drain cans. Mix together and ... pepper. Mix - green pepper and onion in. Mix sugar, vinegar and oil. Toss with beans. Refrigerate at least 6 hours.



Drain all 3 cans of beans. Put in a large ... remaining ingredients, mixing well. Add to the beans and onion. Chill and serve. Yield: 10 servings.

Make marinade of vinegar, sugar, oil, soy sauce and celery salt. Marinate beans, onion and water chestnuts overnight. Serves 6 to 8. Doubles well.

Shred lettuce, Gouda cheese. Layer as follows: lettuce, kidney beans. Continue until bowl is ... and rings of purple onion. Use dressing as needed.

Combine beans, celery, green pepper and ... vegetables, toss gently. Cover and refrigerate 4 to 6 hours. Note: No mayonnaise or sour cream used.

Drain beans, slice peppers and onions ... vinegar, pepper and oil in a sauce pan. Heat until sugar dissolves. Pour over vegetables and refrigerate.

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