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Results 21 - 30 of 34 for pulled pork bbq
In medium saucepan, combine 1st ... from heat. Remove pork from sauce. With 2 forks, ... buns, top with other buns. CALORIES; 200 18% from fat.
Delicious and cheap! Rub dry ... enough to easily pull apart with fork. Remove from ... of your favorite BBQ sauce to the shredded meat ... 15 or so servings.
Note: I NEVER trim the fat off of the pork loin, but you can if ... hot foods, but feel free to add your own hot peppers or spices, to taste.
Brown all sides of roast ... fingers (or fork) pull off muscle bundles and tear ... proportion to meat. Don't skimp on onions or sauce! . Wilcox
25. BRUNSWICK STEW
Combine all ingredients in crock-pot. Cook on slow for 4 to 5 hours.
Combine ingredients and put in ... done. NOTE: The pork roast may be put in ... pepper and a large onion diced over it. Then cook on low all night.
Place pork roast in slow cooker, cover ... Remove roast and pull meat into shredded pieces. Pour ... cooker. Cook on high for 2 hours. Serve on buns.
Put in casserole, do not cover. Bake at 350 degrees for 1 hour, until done.
In a skillet, sauté chopped ... on top of pork ribs, or to add cooked ... meat to make pulled pork barbecue. For pulled pork ... Let meat cool. Pull pork meat from bone and ... coleslaw for extra crunch.
Coarsely chop onion. Place onion, ... Baby Ray's honey BBQ sauce. Cook in oven at ... also a great pulled pork if you pull the meat apart after it ... . - Delray Beach Fl
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