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Results 21 - 30 of 199 for praline topping
Adjust oven rack to lowest ... and cover with topping. Reduce oven heat to ... quickly, cover it with strips of foil. Let cool completely. Serves 8.
Mix brown sugar and butter, sour cream and cornstarch. Cook on medium heat, stirring constantly until mixture bubbles and gets thick, ...
Combine squash, butter, salt and pepper in saucepan. Heat over low heat. Stir frequently. Beat 2 eggs. Add squash mixture gradually to eggs ...
12-14 servings. To prepare crust, ... of pecans for topping, add remaining pecans to ... reserved pecans on top of cheesecake and drizzle praline mixture over the pecans. Refrigerate at least 8 hours before serving.
Mix together and press in ... minutes more. Cool on rack, then refrigerate. Sprinkle with pralines before serving. This recipe can be made ahead.
In mixing bowl with electric ... yam mixture smoothing top evenly. Make praline topping by mixing all ingredients together. ... 10 minutes before serving.
Praline and cake: In small saucepan, ... remove from pan. Topping: Whip the remaining cream, ... cover with cream. Top with whole pecans and chocolate curls.
PIE: Preheat oven to 350 ... gallon Bluebell Pecan Praline 'n Cream ice cream. Mound ... caramel ice cream topping over nuts. Put in freezer ... (about 2 hours). Top with Cool Whip. Decorate with chopped nuts and caramel.
Grease a 9 x 13 ... place all the Praline Topping ingredients in a small bowl. ... minutes until puffed and lightly golden. Serve with maple syrup.
Slice cake into slices, then ... cake. Pour prepared Praline Sauce over cake slices. Top with Whipped Cream. Sprinkle with ... before using. Whipped Topping: With electric mixer, beat ... and beat until stiff.
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