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Results 21 - 30 of 322 for powder sugar crust
Combine flour, salt, baking powder and sugar; cut in butter and ... cherry pie filling; chill. Before serving top with a cup of whipped cream.
Mix with a fork; press ... frothy. Add baking powder; whip until stiff. Add sugar one tablespoon at a time. ... until meringue is light brown.
Put egg in measuring cup and beat slightly. Add vinegar. Fill cup 3/4 full with cold water. Blend dry ingredients with shortening until ...
Combine ingredients. Mix at low ... to 40 minutes. While baking, the crust will raise and bake around the pan. Cherries will show in the middle.
Beat egg whites until stiff, gradually beat in sugar and add crackers immediately. Add ... into pie pan and bake at 350 degrees for 30 minutes.
Combine in order. Mix well, pour in greased 10 inch pie pan. Bake at 350 degrees for 45 minutes or until golden brown.
Melt butter in dish. In another bowl, mix flour, sugar, milk and baking powder. Pour over melted butter. ... Bake at 350°F for 45 minutes.
Combine dry ingredients; cut in shortening until mixture resembles coarse meal. Stir in remaining ingredients. Divide dough into 5 equal ...
Mix all ingredients except water. Slowly stir in water. Pour into greased 9 inch pie plate. Bake at 350 degrees for 45 to 55 minutes or ...
Sift dry ingredients together. Melt butter and combine. Pour over fruit pie filling. Bake at 350 degrees for 35 to 40 minutes.
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