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Results 21 - 30 of 578 for potatoe candy
Boil the potato, skin on, until cooked ... to stiffen further; about 30 minutes. Slice candy into very thin slices -- it is VERY rich! -Guenther
Cream together butter and cream cheese in a large bowl. Beat in vanilla and confectioners' sugar, then mix in coconut flakes. Roll mixture ...
Wash and peel sweet potatoes. Cut into quarters and ... minutes or until tender, basting occasionally. Uncover during the last 15 minutes of cooking.
Wash and peel sweet potatoes. Cut off woody portions ... walnuts over sweet potato mixture. Makes 8 servings. Make-Ahead ... calcium: 5%; iron: 7%
Boil potato until soft. Pour off water ... 1/4-inch thick. Spread peanut butter on dough. Roll up and place in refrigerator. Slice as needed.
Peel and cube potatoes into 1-inch cubes. Boil or ... Top with marshmallows and heat for 3 minutes prior to serving for added candied effect. .
Preheat oven to 350°F. Combine syrup, sugar and butter in saucepan over medium heat until thickened. Place yams in shallow baking dish. ...
Peel and cut sweet potatoes into thin strips. Place in ... cook until all liquid has evaporated and potatoes are coated with sugar and candied.
Boil potatoes; drain and transfer to ... 10 minutes of cooking. Run briefly under broiler, if needed, to make the marshmallows melt. Serves 6.
Drain yams, dry in 200°F oven on greased cookie sheet for 30 to 60 minutes. Put in greased casserole dish. Bring sugars, liquid from yams ...
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