Results 21 - 30 of 73 for potato muffin

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Cream butter gradually; add sugar, ... Spoon into greased muffin pan, filling 2/3 full. Combine ... batter. Bake at 400 degrees for 20 minutes.

Spicy light muffins, sure to be a ... too. Combine grated potato and apple. Don't drain. In ... dry ingredients. Mix and bake as in above recipe.

In a bowl combine sweet ... salt. Add sweet potato mixture and stir until blended. Spoon batter into 12 muffin cups (lined with paper cups). ... pan and serve warm.

Cream butter and sugar. Add ... add to sweet potato mixture alternately with milk. Do ... in well greased muffin tins for 25 minutes. Yield: ... medium or small muffins.

Preheat oven to 400 degrees. ... milk to sweet potato mixture, stirring only to blend. ... Thoroughly grease 24 muffin cups, then spoon in batter. ... easily frozen and reheated.



Preheat oven to 400 degrees. Grease 1 1/2 inch muffin tins. Cream butter and sugar. ... minutes. NOTE: Sweet potato muffins can be frozen and reheated. Yields: 6 dozen.

Mix and sift the dry ... as for any muffins. Cream the butter or ... muffin pans and bake for 20 to 30 minutes in hot oven, about 400 degrees.

In a large bowl whisk together flour, sweet potato, sugar, baking powder, cinnamon, ... greased 1/2 cup muffin tins. Bake in the middle ... Makes about 16 muffins.

Preheat oven to 400 degrees. Grease 1 1/2" muffin tins. Cream butter and sugar. ... degrees for 25 minutes. NOTE: Muffins can be frozen and reheated.

Preheat oven to 400 degrees. Grease 1 1/2 inch muffin tins. Cream butter and sugar. ... full. Bake 25 minutes. These may be frozen and reheated.

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