Results 21 - 30 of 1,490 for potato bowl

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Combine flour, pepper and salt ... mixture in small bowl and make a smooth paste. ... of 2 green peppers and 1/2 pound (or one can) green beans.

Put vegetable oil in bottom of microwave rice cooker. Add salt. Then pour in rice and other ingredients except water. Stir dry mixture ...

On a large cookie sheet, ... cups. In large bowl, combine flour mixture, mashed potato flakes, chives and onion with ... for 15 to 20 minutes.

Combine potatoes, carrots, peas, pimentos, onion and parsley with French dressing. Chill 1 hour. Add lettuce in bite-size pieces; toss.

Clean and pare all vegetables. Cut up and mix. Add tomatoes, tomato sauce and oil. Season with salt and pepper. Cook at 350°F for 1 ...



Pierce potato slices with fork and dip ... tators. Fry in a little amount of grease (bacon tastes best) on moderate heat. Brown to a golden color.

Mix with potatoes until smooth. Add garlic salt, salt and pepper to taste, mix again. Spread in to 9 x 13 pan or dish. Dot with butter. ...

First, cream large bowl of potatoes, adding about 1 ... fish per serving. (This is an old "country" standby - a green salad completes your meal!)

Combine butter, flour, and pecans. Press firmly in bottom of 9"x13" pan. Bake at 350 degrees for 20 to 30 minutes or until brown. Cool ...

1. Peel potatoes and quarter. 2. Roll in oil. 3. Roll in bread crumbs to coat and place on a cookie sheet. 4. Bake at 375 degrees for 45-60 ...

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