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Results 21 - 30 of 406 for pork potato casserole
Grease shallow casserole with pork fat. Wash, pare and slice ... 325 degrees, for 50 minutes, covered. Remove lid and let brown for 10 minutes.
In large casserole, place a layer of ... of potatoes. Roll pork chops in flour and seasonings; ... Bake 45 minutes to 1 hour in a 325 degree oven.
Brown pork chops. Peel and slice potatoes ... In a long casserole dish or baking pan. Lay ... and bake at 350 degrees until potatoes are tender.
Brown pork tenderloin in skillet using a 2 quart buttered casserole, start with 3 chops ... layer. Bake covered, 1 1/2 hours in 350 degree oven.
Brown pork chops in skillet. Combine soup, ... in a 2-quart casserole. Sprinkle with salt and ... 375°F for 1 hour and 15 minutes. Serves 4.
Slice pork sausage roll into 8 slices; ... 2 quart buttered casserole; sprinkle with half of ... uncover and cook for another 30 minutes. Serves 4.
Brown chops in oil, remove. ... potatoes. Top with pork chops. Cover with foil. Bake at 350 degrees for 1 hour. Uncover last 10 minutes of baking.
Brown chops in oil in large skillet about 3 minutes on each side. Remove. Add onion rings to fat remaining in skillet; saute until tender, ...
Brown pork chops; put in casserole. Add layer potatoes and ... onions on top. Pour mushroom soup over top. Bake at 375 degrees for 1 1/4 hours.
1. Fry 2 slices of bacon in large skillet until crisp. Crumble and reserve. 2. Trim fat from chops, brown in bacon drippings. Put ...
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