Preheat oven to 325 degrees. Place crown roast, rib ends down, on rack in roasting ... combine; add ground pork and mix well. Fill cavity ... between ribs. Serves 6.
1. In a small bowl, ... and outside of pork rib crown roast with mixture. Place roast, rib-ends down, in a large roasting ... Garnish with fresh thyme.
Start preparation one day in advance. Butterfly the pork loin, splitting lengthwise just far ... chorizo, trimming the ends if the egg extends beyond ... good at room temperature.