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Results 21 - 30 of 311 for pork apple
Brown chops in skillet, season ... in pan. Combine apples, celery and onion in ... chops and bake, uncovered, 15 minutes longer or until tender.
Allow one large 1/2" thick chop and one medium apple per person. Slice apples thin ... need to add 2 or 3 tablespoons water to baste chops with.
Heat oven to 325 degrees. ... pan. Stir together apple juice concentrate, vinegar, honey-mustard, soy sauce and seasonings; brush over pork. Roast 45 minutes, basting ... and sauce. Serves 8.
Cut apples in sixths, core, don't peel. ... Cook slowly, adding more butter as needed, until browned on both sides and tender. Serve with chops.
In a casserole dish or roasting pan place: thawed pork; 4 large carrots, unpeeled ... large segments; Jonathan apples, unpeeled and cored then ... carrots, and serve. . Messersmith
Saute pork chops and apple in butter, move to a ... seeds, bay leaves and onion soup. Bake in 350 degree oven, covered for 1 hour. Serves 4 to 6.
Brown seasoned pork chops in heavy skillet. Top ... Serve with fried apples below. Saute apples in skillet ... goes with any pork dish. Serves 4.
About 4-1/2 hours before serving: ... to 325°F. Sprinkle pork roast with 1 tablespoon salt ... servings. Estimated time: 40 minutes per pound.
Heat the oil in a ... hold chops and apples (when they are added) in ... Discard garlic. Pour sauce over chops and apples. Yield: 4 to 6 servings.
Oven 400 degrees. Grease cooking pan. Put apple slices in bottom of baking ... over apples. Brown pork chops. Arrange pork chops on ... bake covered 1 hour.
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