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Results 21 - 30 of 56 for pineapple pasta salad
Cook pasta; drain and rinse well ... juice concentrate. Pour over salad and toss to coat. Cover and chill for several hours. Yield: 10 servings.
Thoroughly combine yogurt, pineapple, salt, spices, ginger and honey. Refrigerate. Cook pasta according to package directions, omitting ... 8 (1 cup) servings.
Prepare pasta, drain and cool. Drain pineapple and save the juice. Drain ... strawberries or bananas may be added just before serving. Makes 10 servings.
Mix all; cover and chill thoroughly. Toss gently before serving. Lasts a coupe of days in the refrigerator.
25. TURKEY PASTA
In small bowl mix mayonnaise, ... turkey, macaroni, oranges, pineapple, celery and grapes. Add ... than 24 hours. Spoon salad into lettuce leaves.
Combine above ingredients, add dressing and chill before serving.
Drain pineapple, reserving 2 tablespoons juice ... Combine all ingredients and toss with dressing. Garnish with parsley. Chill before serving.
Drain, saving juice, first 3 ... over the tubetini and refrigerate several hours. Add cherries and mix everything. Add the Cool Whip. Super salad.
Drain pineapple, reserving 2 tablespoons for ... pieces. Combine all salad ingredients. Dressing: Combine all ingredients ... (1 1/2 cups each).
30. PASTA SALAD
Drain pineapple, reserving 1/4 cup juice. Combine pineapple and reserved juice with remaining ingredients. Toss over pasta and chill.
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