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Results 21 - 30 of 436 for pie tapioca
Line 9" pie tin with pastry. Wash blueberries ... berries. Dot with butter; add top crust. Bake 40 minutes at 375 to 400 degrees or until done.
Cut rhubarb into 1/2 inch ... pastry. Mix sugar, tapioca, and salt. Toss with ... Turn into pastry-lined pie plate. cover with top crust ... to keep oven clean.
Mix sugar and tapioca with peaches. Pour in unbaked pie shell (10 inch). Blend remaining ... until knife comes out when inserted in the middle.
Combine sugar, tapioca and dash of salt. Mix ... in pastry lined pie plate; dot with butter. Arrange top crust. Bake 50 minutes at 400 degrees.
Mix berries with tapioca, sugar, salt, and lemon ... half to line pie pan and trim edges. Pour ... minutes longer. Sprinkle with additional sugar.
26. APPLE PIE
In large bowl combine apple slices, sugar, tapioca, cinnamon, and nutmeg. Pour mixture into unbaked pie shell and top with the ... 35 minutes at 350°F.
Cut rhubarb into large bowl. ... rhubarb. Add sugar, tapioca and orange rind. Combine by ... Pour into unbaked pie shell. Cover with top shell ... minutes or until done.
28. RED CHERRY PIE
Combine first 6 ingredients and ... minutes. Line 9-inch pie plate with pastry. Fill with ... Bake in hot oven (400°F) for 50 to 55 minutes.
Preheat oven to 400 degrees. ... except butter and pie crust. Place in 1 1/2 ... minutes or until pastry is cooked and plums are tender. Serve warm.
In a large bowl, combine ... brown sugar, and tapioca, then mix gently with ... a 9 inch pie pan. Fill with apricot mixture. ... Serve 8 or 9.
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