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Results 21 - 30 of 120 for pie stuffing
21. TAMALE PIE
In a small bowl, prepare Cornbread Stuffing Mix and set aside. Brown ... stuffing mix and bake at 400°F for 45 minutes. Garnish with Sour Cream.
22. CHICKEN PIE
Wash chicken and boil on ... is cooling, prepare stuffing as directed. Pat down into ... casserole dish. Prepare pie crust for use, as directed ... worth its effort! .
Boil potatoes until almost done, peel and mash. Add egg, grated cheese, 2 tablespoons bread crumbs, salt, pepper and mix well. Consistency ...
Preheat oven to 400°F. Spray 8" x 8" or 9" x 9" casserole dish (the deeper, the better) with vegetable or olive oil spray. Mix ground beef, ...
Great for appetizer at parties ... place the leftover stuffing into the bottom. Layer on ... gravy. Add additional salt and/or pepper as per taste.
26. CHICKEN POT PIE
Thaw pie shells while mixing ingredients. Prepare stuffing. Add drained vegetables, cream ... into pie shells. Bake at 350°F for 20 minutes.
Preheat oven to 425 degrees. ... to 9 inch pie pan floured side down. Press ... brown, about 40 minutes. Let pie stand 30 minutes before serving.
28. GROUND MEAT PIE
Press meat and seasoning into pan as a crust. Pile stuffing high on top of meat. ... servings like a pie and serve with mushroom dressing. ... 1/3 can of milk.
Beat egg slightly in mixing ... into pastry lined pie shell. bake at 425 degrees ... until cheese melts. Let stand for 10 minutes before serving.
Bake at 350 degrees 45 ... in bowl. Add stuffing and crumbs. Stir until water ... Spoon stuffing over chicken mixture. Bake until hot and bubbly.
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