Results 21 - 30 of 73 for pie cake roll

Previous  1  2  3  4  5  6  7  8   Next

Beat eggs for 5 minutes ... the narrow end, roll towel and cake together. Cool on rack. Then ... freeze. This freezes well. Makes 8 or more servings.

Preheat oven to 325 degrees. ... teaspoons of pumpkin pie spice, 1 1/2 teaspoons of ... make a second cake. Spoon 1/3 cup of ... From the fruit roll, cut out jack-o-lantern's eyes, nose and mouth; attach. Serves 30.

Lightly grease bundt pan. Layer frozen rolls in pan. Mix cinnamon and ... microwave. NOTE: These should rise to just over the top of bundt pan.

Mix according to directions. Pour half into two jelly roll pans. Bake according to temperature ... Put angel food cake on sugared surface while still ... your choice of pie filling. Reroll. Be sure to ... dollop of whipped cream.

Cream cheese and sugar. Add ... and vanilla. When cake is cool, spread over top ... degrees for 10 minutes. When cool, top with cherry pie filling.



Mix soft cream cheese, sugar, ... smooth. Arrange crescent rolls and press together to cover bottom of 9 inch glass pie pan, reserving 2 rolls for ... degrees for 30 minutes.

ABOUT 1 1/2 HOURS BEFORE ... package of hot roll mix with currants, ginger, nutmeg, ... degrees. Bake coffee cake 25 to 30 minutes until ... cake or 16 servings.

Spread (layer) crescent roll on bottom of a greased ... for 45 minutes. Optional sprinkle with cinnamon or spread with cherry pie filling on top.

Beat 3 eggs at high ... at 375 degrees. Roll cake in powdered sugar towel until ... cake. Roll cake into roll. Refrigerate to keep. Slice to serve.

Combine and blend until smooth. Bake at 350 degrees for 20 minutes (or until sets slightly). Remove and cool 5 minutes. Add topping and ...

Previous  1  2  3  4  5  6  7  8   Next

 

Recipe Index