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pickled jalapenos olive oil
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pickled jalapenos olive oil
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21.
MEXICALI SALAD
Heat, about 2 inches
oil
in a large deep frying ... lettuce with this dressing. Put on top of tortillas and garnish with remaining ingredients.
Ingredients: 12 (avocado .. chorizo .. lettuce .. limes .. oil .. tomato ...)
22.
SEVICHE
Place scallops in deep dish; cover with lime juice. Marinate overnight, turning occasionally. Drain scallops, reserving 2 tablespoons of ...
Ingredients: 9 (cubes .. juice .. oil .. tomato .. vinegar ...)
23.
TEX MEX - DIP
Dice chicken, potatoes, eggs and pickles. Cook vegetables according to package directions. Combine all ingredients except mustard. Chill in ...
Ingredients: 20 (avocados .. breasts .. chance. .. coolidge .. cream ...)
24.
TED'S SALSA
Mix together first 7 ingredients. Add
olive oil
. Mix well and chill. OPTIONAL: Chop 1 avocado, add to salsa. Serve with tortilla chips.
Ingredients: 8 (basil .. garlic .. oil .. parsley .. tomatoes ...)
25.
PICKLED BLACK EYE PEAS
Warm peas to drain well. Mix all ingredients and chill. Remove garlic after 1 day. This will stay good for 2 weeks.
Ingredients: 6 (garlic .. oil .. peas .. salt .. vinegar ...)
26.
CANNED JALAPENO PEPPERS
Will make about 6 pints. Pack peppers tightly in pint jars. Heat above ingredients to boiling. Pour into jars to within 1" of top. Put on ...
Ingredients: 5 (oil .. salt .. spices .. vinegar ...)
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