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Results 21 - 30 of 43 for peter pan
Cream peanut butter, butter and sugar. Beat in eggs. Combine flour, baking powder and cinnamon. Add gradually until well blended. Chill ...
Preheat oven to 375 degrees. In small bowl combine flour, baking soda, baking powder and salt; set aside. In large bowl combine peanut ...
Beat eggs with sugar in blender until liquefied. Add evaporated milk and blend. Add peanut butter and vanilla. Pour into freezer and fill ...
Sift powdered sugar. Add Peter Pan peanut butter and blend. Combine enough milk to make frosting spreadable.
Mix butter, peanut butter, granulated sugar, brown sugar and egg, then blend flour. Cover and chill. Preheat oven to 375 degrees. Shape ...
Preheat oven to 350 degrees. ... inch jelly roll pan. Bake for 20 to ... peanut butter and blend. Combine enough milk to make frosting spreadable.
27. PB & J DELIGHT
Place both slices of bread on the counter. On the left slice of bread, place the tablespoon of peanut butter. On the right slice of bread, ...
Pour milk into 6 quart ... marshmallow cream. Mix well. Then add peanut butter. Mix well, blending fully. Allow to cool and harden in buttered pan.
Lightly grease plate or pie pan. Cook sugar and milk ... peanut butter until smooth then pour into dish. Let stand to cool and cut into squares.
30. PEANUT BLOSSOMS
Cream shortening and peanut butter together. Gradually add sugar and egg. Mix flour, soda, baking powder and salt. Add to creamed mixture. ...
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