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Results 21 - 30 of 429 for peeling eggplant
21. EGGPLANT CHICKEN
Lay out chicken in oiled casserole dish. Dredge eggplant in flour, then egg, then ... Remove from casserole with spatula. Serve on heated plates.
Steam eggplant and mash. Cook tomatoes in ... minutes. Sprinkle with lemon juice or vinegar before serving. Serve warm as main dish or cold as salad.
Cut peeled eggplant into 1-inch cubes. Soak in ... 350°F oven for 45 minutes. Top with cheese. Return to oven just until the cheese melts.
Beat eggs. Place bread crumbs in separate bowl. Dip eggplant in egg, then in crumbs. ... peppers, cheese and tomatoes. Sprinkle with dressing. Enjoy!
Cook eggplant cubes in salted water until ... crumbs and dot with reserved butter. Bake 250 degrees for 1 hour. Should be on dry side. Serves 8.
Saute onions and celery in butter. Add diced eggplant when onions are soft. Add ... lemon slices, sour cream or Parmesan cheese. Freezes well.
Preheat oven to 400 degrees. ... Arrange slices of eggplant over sauce. Mix seasonings and ... lower heat 25 degrees each progression. Serves 6.
Steam sliced eggplant until flimsy. In the meantime, ... Serve with salad and garlic bread. This recipe is very low in fat, salt and calories.
1. In large stew pot, ... brown. 3. Add eggplant to garlic and onion mixture; ... to disperse ingredients evenly, until vegetables are tender.
Combine bread crumbs and flour in a wide shallow dish. Dip eggplant slices in milk, then in ... refrigerated. In that case, bake 30 minutes. 8 servings.
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