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Results 1 - 10 of 13 for lamb gyro
Mix everything together and let ... a more traditional gyro feel on your palate. Otherwise, ... pieces of boned lamb, pressed together using its ... Clearfield, Utah!) Enjoy! -Wayne
2. GYROS
Mix all ingredients: Mix all ingredients: Other ingredients required: Form the meat mixture into patties and cook in olive oil. Remove the ...
Or use a good poultry seasoning (McCormick). Put meat in a large bowl, add vinegar and olive oil and dry seasoning ingredients and rub till ...
4. GYRO BURGERS
Combine Feta cheese, bread crumbs, ... Place 1 patty in each pita half. Sprinkle with olives. Makes 4 servings. Greek gyro (pronounced YEE-row)
5. GYROS
This makes a good main course served over rice. Combine all ingredients in large bowl; blend. Place mixture in skillet; cook over medium ...
6. GYRO BURGERS
In a mixing bowl, combine Feta cheese, bread crumbs, oregano, garlic powder and pepper. Add meat, then mix well. Shape meat mixture into 4 ...
Put everything into large bowl and massage the meat with bare hands for 5 minutes. Then put meat into an oiled loaf pan. Bake uncovered in ...
Mix ground lamb or beef, water, lemon juice, ... Spoon onto lettuce; top with tomato. Makes 4 sandwiches. Great with fried and beef based soup.
9. GYROS ROAST
1. Pound lamb and steak on both sides ... remaining herbs. Cook 1 1/2 hours indirectly. Turn every 45 minutes at 325 degrees; roughly for 2 hours.
Brown ground beef and lamb along with 1 1/2 tsp. ... To serve, replace top crust halves. Serves 8. Mixture is equally good served in pita bread.
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