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Results 21 - 30 of 605 for peanut butter cake
Combine cake mix, pudding, Dream Whip, eggs, water, oil and peanut butter in large bowl. At low ... 4 cups powdered sugar into pan. Frost cake.
Use 1/2 jar of peanut butter for cake mix and the other 1/2 ... to mix with (45 seconds) confectioners' sugar. Add milk to thin icing sparingly.
Heat oven to 375 degrees. Beat eggs, water, butter and peanut butter with electric beaters and half the cake mix until light and fluffy. ... bars (3x1 1/2 inches).
Preheat oven to 350°F. Combine the cake mix, egg, and butter and mix well. Pat into ... mix well. Add peanut butter and nuts. Spread over ... be a little gooey.
Combine all the dry ingredients ... x 2 inch cake pan. Bake at 350 degrees ... powdered sugar and peanut butter. Stir in vanilla and ... and of spreading consistency.
Heat oven to 350°F. Generously ... mashed bananas and butter; mix well (mixture will look slightly curdled). Add peanut butter. Beat well. Add whipping ... until smooth. Add cake mix and flour. Beat at ... slices. Store in refrigerator.
Mix cake as directed on box, adding 3/4 c. peanut butter. Bake as directed. Cool ... enough milk to make frosting creamy. Frost cake when cooled.
Preheat oven to 350 degrees. ... a 9x13 inch cake pan. Combine cake mix, eggs, water and peanut butter; blend well. Pour into ... the cooled cake. Refrigerate.
For Cake: Combine flour, sugar and ... set aside. Bring butter, water and cocoa to ... Filling: Stir together peanut butter and oil. Spread over ... vanilla. Beat until smooth.
Heat oven to 350°F. Grease pan. Mix cocoa, powdered sugar, butter and 2 tablespoons water until smooth; reserve. Beat cake mix, 1 1/4 cups water, eggs, peanut butter and brown sugar in ... Bake 40-45 minutes. Cool.
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