Mix pudding, butter, soda, flour, ... down into a pie pan. Arrange peaches into the pie crust. Next blend cream ingredients and pour over peaches. ... Must be kept refrigerated.
Preheat oven to 350 degrees. ... this mixture into pie shell. Add peaches to pie shell. Sprinkle peaches ... sugar-flour mix. Pour cream over top of pie. Move ... 45 minutes. Serve chilled.
Place peach halves, cut side down, in cooled pie crust. Empty instant pudding mix ... milk and sour cream. Beat with electric mixer ... minutes. Pour over peaches. Chill in refrigerator for ... with fresh peach slices.
Stir sugar and flour together ... bottom of the pie shell. Arrange the peach halves single layer in the ... top. Pour the cream over this and sprinkle with ... degrees for 30 minutes.
In a bowl, combine sugar, flour and salt. Add sour cream, egg and vanilla and mix well. Place peaches in pie shell and cover with sour ... for another 30 minutes.
In small saucepan, combine sugar, ... Add vanilla. Allow cream filling to cool while preparing glaze. Combine peaches, sugar and cornstarch in ... constantly. To Assemble Pie: Spread filling over bottom ... 2 hours before serving.
Grease sides and bottom of a 10-inch deep-dish pie pan. Mix flour, salt, baking ... pan. Arrange the peach slices on the top. In small bowl, beat cream cheese until fluffy. Add 1/2 ... mixture over the peaches to within one-inch of the ... brown. Chill before serving.
Place peaches into bowl; sprinkle with 1/4 ... Fold in sour cream, stir in peaches. Pour into unbaked pie crust. Bake at 400 degrees ... minutes at 400 degrees.
Beat cheese until smooth; blend ... Top with diced peaches, pressing down lightly. Chill. Prepare pie or pudding mix with 1 ... whipped topping and peach slices, if desired.