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Results 21 - 30 of 398 for peach pudding
Heat oven to 350 degrees. Mix flour, sugar, baking powder and salt. Mix in milk and oil until smooth. Pour into ungreased baking pan, 8 x 8 ...
Slice peaches into 9x13 inch pan. Combine sugar, flour, baking powder, salt, butter, milk and vanilla and spread this over the peaches. ...
Put peaches on bottom of 8 inch square pan. Mix in small bowl, add 1 cup flour, 1 teaspoon baking powder, 1/4 teaspoon salt, 3 tablespoons ...
24. PEACH PUDDING
Drain peaches, reserve syrup. Add ... 2 cups. Prepare pudding mix for pudding, substituting liquid ... and garnish with peach slices. Makes about 2 1/2 cups of 5 servings.
25. PEACH PUDDING
Put sliced peaches in a square baking dish. Cream butter and sugar. Mix sifted dry ingredients with milk. Beat well. Pour batter over the ...
Grease custard dishes and place peach cut side up in them. ... until clear. Add butter and vanilla. Stir until butter melts. Pour over dessert.
In medium saucepan combine milk ... whites into chilled pudding. Cover and chill. Just ... Set aside 6 peach pieces; fold remaining peaches into ... desired. Makes 6 servings.
Combine peaches and one cup sugar. Toss, coating peaches well. Spread in well - greased 9 x 9 inch pan. Blend flour, remaining sugar, ...
Place drained peaches in shallow casserole dish. Combine sugar and butter and salt. Mix well. Add other dry ingredients alternating with ...
Layer vanilla wafers, peaches, dipped in juice or fruit fresh and Cool Whip. Use a trifle bowl or baking dish. You can make 2 to 3 layers ...
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