Results 21 - 30 of 255 for peach pie brown sugar

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Place the first six ingredients ... stir gently. Combine brown sugar and cinnamon; sprinkle over fruit ... for 3 to 4 hours. Yield: 16 servings.

Place peaches in medium sized ... if used. Crumble pie crust mix and sugar together, mixing well. Dust onto ... cream or milk. Makes 6 servings.

1. Preheat oven and baking ... 1/4 cup flour, sugar and cinnamon; stir in peaches ... Pour mixture into pie crust. 3. For topping, in a small bowl, combine brown sugar, flour and rolled oats. ... cold. (Makes 8 servings.)

Place peaches in bowl. Toss with sugars and spices. Pour cream in and stir. Place mixture in pie shell. Place remaining pie shell ... with vanilla ice cream.

Place peaches in a lightly ... lemon rind. Combine pie crust mix and brown sugar; sprinkle over rind. Dot ... Serve with ice cream. Serves 6 to 8.



Preheat the oven to 350°F. ... water, 1/2 cup brown sugar, cornstarch, salt, 1 teaspoon ... into the prepared pie shell. Sprinkle the topping over ... 15 minutes before slicing.

Take square casserole dish or ... 2 cans of pie filling mixture on top of ... pieces, butter. Sprinkle sugar over top and bake at ... cream or Cool Whip.

Mix cocktail, pineapple, cherries, oranges, peach pie filling and bananas. Melt butter and add brown sugar and curry. Mix with the ... 15 to 20 minutes.

Drain peaches, pears, oranges, and pineapple chunks well. Combine together and add remaining ingredients. Bake, uncovered, at 350 degrees ...

Drain juice from all cans, reserving 1 cup for sauce. Mix together and place in greased casserole dish. Melt butter. Add remaining ...

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