Results 21 - 30 of 39 for peach cobbler buttermilk

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Preheat oven to 400 degrees. ... spoonfuls into hot peach mixture. Sprinkle with 2 tablespoons ... etc., can be used as substitute for peaches.

Melt 1 stick of butter in pan you cook in (deep pan). Add: Pour all of above in pan with butter. Place peaches on top of batter. Cook for 1 ...

Combine first 4 ingredients in ... is crumbly. Add buttermilk, stirring just until dry ... Arrange slices over peach mixture. Bake at 400 degrees ... browned. Yields: 12 servings.

Heat oven to 375 degrees. ... shortening. Stir in buttermilk and mix until moistened. Drop ... peaches. Bake until golden brown (about 30 minutes).

Mix pie filling and nutmeg in 1 1/2-quart microwavable casserole. Microwave uncovered on medium-high (70%) 4 minutes; stir. Mix baking mix, ...



Mix sugar, flour, baking powder, salt and egg. Add buttermilk. Grease casserole dish with ... minutes. Serve hot or cold with cream if desired.

350 degrees. 30 minutes. Melt butter; add sugar, flour and milk. Pour in can of peaches over flour mixture. Do not stir. Bake at 350 ...

Preheat oven to 400 degrees. ... course meal. Add buttermilk, mix lightly and form ... a 400 degree oven for about 40 minutes or until golden.

Combine first 4 ingredients in ... is crumbly. Add buttermilk, stirring just until dry ... arrange slices over peach mixture. Bake at 400 degrees ... browned. Yield: 12 servings.

In saucepan stir together the ... Combine the egg, buttermilk and butter; and add all ... garnish with peaches. Serve warm with cream. 6-8 servings.

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