| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 75 for pastry mushroom soup
Prepare pastry for a single crust pie. ... water. Combine eggs, mushroom soup, flour, horseradish and mustard; ... minutes. Let stand before serving.
22. CHICKEN POT PIE
In a 10 inch skillet over medium heat, in hot butter, cook onion, celery, and carrot until tender. Stir in soup, corn, and milk. Heat thoroughly.
23. CHICKEN POT PIE
Combine milk and soup. Heat to boiling. Add ... 1 1/2 quart casserole dish. Top with strips of pie pastry. Bake at 450 degrees for 20 minutes.
24. TURKEY PIE
Toss turkey with flour. In ... tender. Stir in soup, turkey and green beans. ... dish 9 inch pastry lined pie pan. Roll out ... well worth the trouble.
In bowl, stir together condensed soup and milk. Fold in remaining ingredients except pastry. Spoon into ungreased 2-quart ... brown. Makes 6 servings.
Combine mayonnaise, mustard, egg and ... for seasoning. Prepare pastry and roll in a 12" ... minutes. Serve with mushroom sauce. Yield: 6 to 8 servings.
Coat cooked chicken with flour, ... salt, pepper and soup. You may add a ... chicken and spices, pour into pie shell. Baking time is the same.
28. TUNA PIE
Line 8 or 9 inch pie plate with half the pastry. Drain oil from tuna; ... until transparent. Add mushrooms; cook until onion and ... to color. Add soup; stir until smooth. Remove ... cold. Yields 6 servings.
Combine all ingredients; form into patties. Place on buttered cookie sheet. Bake at 375 degrees for about 30 minutes or until lightly ...
Toss meat with flour in ... tender. Stir in soup, turkey mixture and beans. Pour into 9" pastry lined pie pan. Roll out ... Makes about 4 1/2 cups.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables