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Results 21 - 30 of 77 for oven-baked spareribs
Cut ribs in serving size ... Pour boiling sauce over ribs. Bake in 350 degree oven for 20 minutes, basting often with sauce. Makes 4 servings.
Cut ribs in half and ... of kraut, cover. Bake in oven at 350 degrees for 2 ... top. IT's not gooey and it's not hard, it's beautiful. Serves 6.
Heat oven to 375 degrees. Place ribs ... pour over ribs. Bake for 1 hour and 30 ... for about 5 minutes, basting with sauce. Makes 4-6 servings.
Mix honey, hoisin, lite soy, ... Refrigerate overnight. Preheat oven to 375. Drain ribs, arrange ... heavy duty foil. Bake 45 minutes to 1 hour ... chicken or roast pork.
Preheat oven to 450 degrees. Rub the ... foil-lined baking pan. Bake for 15 minutes. Pour off ... sauce that collects in the pan with the ribs.
Placed ribs meaty side up ... at 425 degree oven for 20 to 30 minutes; ... 350 degrees and bake for 45 minutes. Turn ribs. ... minutes until well done.
Separate ribs and spread them out in a large flat pan. Bake for about 1 hour at ... ribs. Return to oven and bake for 1 hour ... 4 to 6 servings.
Rub ribs with salt and pepper, put into hot oven 425 degrees in flat pan ... pour over ribs. Bake until meat is done. Baste ... they get too brown.
Cut ribs into serving size ... hours or overnight. Bake covered in a hot 450 oven, for 30 minutes. Remove ... meat is tender. Yields 4 servings.
Cut ribs in serving size ... Pour boiling sauce over ribs. Bake in 350 degree oven for 20 minutes, basting often with sauce. Makes 4 servings.
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