Results 21 - 30 of 130 for oriental cole slaw

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Do not cook noodles, break up and saute in butter until lightly brown. Add nuts and heat through. Mix with cabbage. Mix about 15 minutes ...

Grate cabbage. Add onion. Stir in sunflower seeds and dry noodles. Dressing: Combine oil, vinegar, sugar, salt, pepper and chicken flavor ...

Crush noodles in bottom of 13 x 9 casserole dish. Layer slaw mix, onions, almonds and sunflower ... Let chill 24 hours. Then mix before serving.

Dressing: In a large bowl, ... sugar is dissolved. Slaw: Add all ingredients except ... 1 hour. To serve, toss with cilantro and sesame seeds.

DRESSING: Mix together flavor packets ... serving, blend together slaw mix, chopped green onions, sunflower ... for several days in refrigerator.



Combine first four ingredients, set ... use. When ready to serve, combine noodles with slaw mixture. Pour oil mixture over this and toss well.

Chop cabbage and onions. Brown butter, almonds and sesame seeds. Add crushed noodles. Cool and add to cabbage. This can all be done a few ...

Mix dressing. Mix all salad ingredients together and stir in dressing. Ramen noodles may be added at last minute for extra crunchiness. ...

Add noodles just before serving.

(1) Up to one hour before serving, combine coleslaw mix, green onions, noodles (save serving mix for the dressing), almonds, and sunflower ...

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