Results 21 - 22 of 22 for orange walnut chutney

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Heat cranberries, water and sugar to boiling in 3 quart saucepan over medium heat, stirring frequently. Reduce heat to low and simmer 15 ...

1/2 c. mayonnaise or salad ... 2 tbsp. chopped chutney 1 tbsp. curry powder 1 ... 1/2 c. chopped walnuts 1/2 c. pine nuts Spinach ... bowl combine rice, orange sections, pineapple chunks, carrot, grapes, ... seems a little dry.

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