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orange juice marinades
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orange juice marinades
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21.
SALMON STEAKS IN ORANGE-HONEY MARINADE
Mix all, put steaks in shallow dish and cover with marinade, cover and refrigerate 1 hour. Grill 5 minutes, turn and brush with marinade 5 ...
Ingredients: 8 (catsup .. garlic .. honey .. juice .. oil .. sauce ...)
22.
FRUIT KABOBS WITH MINT MARINADE
Combine water and sugar in ... mint and fruit
juice
; set aside to cool. ... on 6-inch skewers; place skewers into whole pears. Makes 3 dozen.
Ingredients: 10 (balls .. grapes .. leaves .. lime .. orange .. sugar ...)
23.
PERFECT CARNE ASADA MARINADE
Add all ingredients to a large bowl. Mix well using a whisk. Remove 1/2 cup of marinade for use to reheat the meat after it is cooked. ...
Ingredients: 18 (garlic .. juice .. oil .. oregano .. paprika .. sauce ...)
24.
PORK TENDERLOIN WITH MUSTARD SAUCE
Mix all ingredients together. Refrigerate ... or cold. Combine
orange juice
concentrate with ginger, cloves, mustard, ... the pork. Triple Recipe.
Ingredients: 18 (bourbon .. cloves .. cornstarch .. cream .. jelly ...)
25.
CRANBERRY ORANGE RUM MARINADE
Combine all ingredients in bowl and mix well. Works great on fish before grilling. Marinade fish for at least one hour.
Ingredients: 5 (juice ...)
26.
CALYPSO PORK CHOPS
Combine chops with marinade ingredients in plastic bag; seal bag and refrigerate for 4 to 24 hours. Remove chops from marinade, discarding ...
Ingredients: 11 (broth .. cloves .. each .. juice .. nutmeg .. salt ...)
27.
PORK FILETS WITH ORANGE SAUCE
Mix ingredients and marinate pork ... dry ingredients, grated
orange
rind and
juice
. Cook until thick and clear. Add
orange
slices. Serve hot.
Ingredients: 14 (cinnamon .. cloves .. cornstarch .. juice .. lbs. ...)
28.
BROILED MARINATED CHICKEN BREASTS
Chicken with the flavor of ... garlic, ginger, pineapple
juice
,
orange juice
, soy sauce, vinegar and ... minutes, brushing again with duck sauce.
Ingredients: 9 (garlic .. honey .. juice .. sauce .. vinegar ...)
29.
BEEF OR CHICKEN FAJITAS RECIPE
Beef flank steak cross cut 1/16 inch, or chicken breast, skinned, cut in the same manner; 5 ounce portion size. Serving 4 portions. Combine ...
Ingredients: 13 (cilantro .. ground .. juice .. lemon .. oil ...)
30.
PORK TENDERLOIN
Combine all ingredients well. Mix ... cook. Use apple
juice
in pan to keep meat ... meat from drying out. Slide into 1/2 inch slices to serve.
Ingredients: 9 (honey .. juice .. marmalade .. salt .. sauce .. tenderloins ...)
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