From the kitchen of Johnsonville® sausage. In a soup pot, sauté the carrots, celery and onion in oil until tender. Add ... used with permission. ® Sausage
Cut up bacon into small ... to cook the soup. Pour off some grease. ... put in chopped onions. Cook onions until clear. ... Add remaining milk, cheese and pepper. Don't boil. The longer it cooks, the better.
Peel the onions and slice thin. Put onions ... put in each soup bowl 1 slice bread topped with 1 slice of cheese. Pour in the hot ... before serving. Serves 4.
Saute the thinly sliced onion in 6 tablespoons of the ... slices of Swiss cheese. Add the soup mixture. Float slices of French ... those cold U.P. winters.
Chop bacon and fry. Drain ... fat. Slice yellow onions and fry in fat until ... thoroughly. Add 1 cup grated cheese; stir well and garnish with parsley.
Melt butter in deep saucepan, add onions and cook 10 minutes over ... to 6 large soup cups. Stir in sherry. Check ... and sprinkle with cheese. Put under broiler to melt and brown.