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Results 21 - 30 of 1,040 for no knead bread
Soften yeast in water. Add ... into 2 greased bread pans. Add topping of choice ... add chopped nuts. Sprinkle over loaves before last rising.
Dissolve yeast in warm water in a 7 quart Tupperware container. Let stand 5 minutes. Add flour and next 4 ingredients, stirring until well ...
Dissolve yeast in warm water ... and crisp, about 15 minutes. Immediately remove from cookie sheet. Store loosely covered. Makes 24 bread sticks.
In a large bowl, combine ... Bake 50 minutes or until bread sounds hollow with tapped finger. Remove from pan; cool on wire rack before slicing.
Sprinkle yeast over 2/3 cup water. Add 2 teaspoons honey and mix well. Add molasses and 2/3 cup more water to the first mixture. Mix dry ...
Soften yeast in warm water, until frothy about 5 minutes. Pour boiling water over the following: Oatmeal, oil, molasses and salt. Then stir ...
Choose a 7 qt. plastic ... until the loaves sound hollow when tapped. Variation: Use up to 5 cups whole-wheat flour to replace 5 cups bread flour.
Measure flour into bowl, add water, then yeast. Let yeast dissolve thoroughly. Add remaining ingredients and mix well. Let set 10 minutes, ...
In a saucepan heat 1 cup water to boil. Stir in oats, butter and honey and salt. Cool to lukewarm. Heat remaining water to 110-115 degrees ...
30. NO-KNEAD BREAD
Dissolve dry yeast in warm water; add remaining ingredients one by one. Mix by hand until moist. Seal in Tupperware fix-n-mix bowl until ...
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