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Results 21 - 30 of 164 for mushroom soup brown gravy
Mix all ingredients together and ... 1/2 inch thick. Brown on both sides but do ... on low. Prepare gravy in separate pan. Heat until ... simmer for 30 minutes.
Season and flour steak. Fry ... on paper towels and place in 9 x 13 inch pan. Gravy: Mix and pour over steak. Bake at 300 degrees for 1-2 hours.
23. SALISBURY STEAK
Mix and bring to a boil, pour over patties. Bake at 325°F at least 1 hour. Form above into oval patties, brown, put in casserole dish.
Preheat oven to 350 degrees. Using 1 tablespoon shortening or butter, grease 12x8-inch baking dish or 2-quart casserole. In large bowl, ...
Cut slits in roast and ... crock pot. Pour mushroom soup over roast, pour Worcestershire sauce ... Add mushrooms and gravy mix to sides of roast. ... low heat 8-9 hours.
In a slow cooker, mix cream of mushroom soup, dry onion soup mix, brown gravy mix and water. Place pot ... or on low setting for 8 to 9 hours.
Preheat oven to 375°F. Combine ... except 1/2 cup gravy. Bake for 1/2 hour. ... loaf and bake for another 1/2 hour or until done in middle.
28. MOCK TURTLE SOUP
Use Heavy kettle or Dutch oven. Brown beef in a heavy kettle ... water, beef or mushroom gravy and Worcestershire sauce. Bring to ... into the boiling soup mixture and stir well. Scrape ... Yield: about 3 quarts.
Combine all ingredients in the crockpot. Stir well. Cover and cook on low for 6 hours or high for 3 hours.
Brown steaks until done. Drain off excess. Mix soups with 1/2 can of milk; pour over meat. Sprinkle gravy mix over top. Simmer for ... twice to dissolve gravy.
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