Results 21 - 30 of 270 for monterey jack quiche

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Line unpricked pastry shell with a double thickness of heavy-duty foil. Bake at 450°F for 5 minutes; remove foil. Bake 5 minutes ...

Put first 9 ingredients into deep pie plate and stir until mixed. Add beaten eggs, mix again. Pour oil over all, DO NOT mix. Bake at 350 ...

Heat oven to 400 degrees. Roll out crescent rolls and press into a 9" pie dish to use for a crust. Bake 5 to 6 minutes. Layer chicken, ...

Heat oven to 350 degrees. Prepare pastry and line pie plate. Press excess liquid from spinach and pat spinach dry. Arrange spinach in ...

Mix milk, mayonnaise, eggs and cornstarch. Blend well. Add other ingredients. Salt and pepper to taste. Bake in prepared pie shell in a ...



Mix above ingredients and turn into a 3x9 inch pan lined with tin foil and sprayed with Pam. Bake at 400 degrees for 15 minutes covered ...

Preheat oven to 375 degrees. Combine all the ingredients and turn mixture into an 8 x 8 inch pan greased with reserved marinade. Bake 40 to ...

Preheat oven to 350 degrees. ... dish or 8-cup quiche pan sprayed with non-stick vegetable ... cup when vegetable, sausage, or shrimp are added.

Melt butter in saucepan. Add flour; cook until smooth. Beat eggs, milk and cheeses, baking powder, salt, and sugar. Stir into butter ...

Line quiche pan with pie shell. Bake 5 minutes at 400 degrees. Mix: Bake 45 minutes at 350 degrees until browned.

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