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Results 21 - 30 of 304 for mince eggs
21. DEVILED EGGS
Cut eggs in half lengthwise and carefully ... pocket gives you something to grip. Refrigerate hard-cooked eggs in their shells for up to 1 week.
Place the eggs, celery, onion, dill and ... Season to taste with salt and pepper. Refrigerate for several hours to allow the flavors to blend.
Break lettuce in bite size ... Alternate layers of egg, onion. Make dressing of remaining ... Pour over lettuce, toss lightly. Makes 6 servings.
Discard bread crusts. Cut a ... Blend slightly beaten eggs, milk and seasonings. Pour ... add 1 cup or more diced ham to the bread and cheese.
Combine eggs, celery, pickle relish, parsley, ... ready to serve. Stir in bacon. Spread egg mixture on half the bread; top with remaining bread.
Whisk eggs and water in a large ... sliced peaches or nectarines. Sprinkle on a little wheat germ for added vitamins and minerals. Yield: Serves 6.
Saute garlic and onion until ... inch oil in frying pan. Place four egg rolls in pan and fry to brown, turning once. Drain on paper towel. Enjoy!
28. EGG SALAD
Boil eggs and chop them. Mix other ingredients into eggs; mix well. Serve chilled.
Combine cornstarch, soy sauce, sugar, ... filling mixture on egg roll wrapper. Wet edges of ... juice. Add to sauce. Stir and heat until thickened.
Placing the egg halves back together after filling ... if desired. Peel eggs and cut in half lengthwise. ... until served. Makes 6 to 8 servings.
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