Results 21 - 27 of 27 for mexicali soup

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Salt and pepper chicken. Bake ... and add to soup. Add spices and heat. ... cheese on top. Bake for 35 to 45 minutes at 325 degrees. Serves 8.

Heat together soup, milk, and salt. Stir ... with Parmesan and bread crumbs. Garnish with pimientos. Bake at 350 degrees for 30 minutes. Serves 8.

Cut chicken, layer with crushed Doritos. Blend and add all other ingredients. Top with grated cheese. Cover with foil and bake at 350 ...

Cut 6 tamales in 1/3 ... diagonally in 1 1/2 quart casserole. Add viennas, corn and soup. Bake uncovered at 350 degrees. Cover with cheese and melt.

Heat oil in large saucepan. Chop garlic and scallion (including green top). Add garlic and scallion to oil stirring constantly over high ...

Put 's in pot with 1 tablespoon salt. Boil 1 hour. Add vegetables and simmer 1 more hour. 2 1/2 quarts.

In small saucepan combine soup and milk. Mix well. Add ... Mix well. Serve warm over chips or over cooked rice or vegetables. Makes about 1 cup.

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