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Results 21 - 30 of 60 for meatloaf moms
Soak cracker crumbs in milk while mixing other ingredients. Mix together rest of ingredients. Add soaked cracker crumbs. Put in middle of ...
22. MOM'S MEAT LOAF
About 1 1/2 hours before serving: 1. In 10 inch skillet over medium heat, in hot salad oil, cook celery and onion until very tender, ...
23. MOM'S MEATLOAF
Combine ground beef with onions, bread crumbs, egg, tomato sauce. Shape into loaf in 13"x9"x2" baking dish. Bake at 350 degrees for 30 ...
Mix all ingredients except tomato sauce. Shape into loaf pan. Bake at 450 degrees for 1/2 hour. Top with sauce and continue to bake at 250 ...
25. MOM'S MEATLOAF
All are optional: Preheat oven to 350 degrees. Soak onion, soup mix in water for 5 minutes. Mix together with other meat loaf ingredients. ...
Drain chopped mushrooms and mix mushroom juice with milk to make 1/2 cup liquid. Combine in mixing bowl: egg, Worcestershire, seasoning, ...
Mix bread crumbs, milk, onion, egg, meat, salt and pepper together and shape into loaf. Mix remaining ingredients and pour over meat loaf. ...
28. MOM'S MEATLOAF
Mix well. Bake in loaf pan for 1/2 hour at 350 degrees. Cover with a mixture of: 1/4 c. Worcestershire sauce 1 tsp. garlic powder 1 sm. ...
29. MOM'S MEATLOAF
Combine all ingredients except 1/2 ... 2 inches around meatloaf. Spread on remaining ketchup ... done. Let set in pan for 5 minutes before slicing.
30. MOM'S MEATLOAF
Blend meats together; add remaining ingredients. Hands work best. Top with soup or ketchup and bake at 350 degrees for 1 1/2 to 2 hours.
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