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Results 21 - 30 of 168 for mcintosh apple
Combine the flour with salt ... skillet, saute the apples for 2-4 minutes, or until ... Arrange the chops and apples on a serving dish. Serves 4-6.
22. FRENCH APPLE PIE
Roll out pie crust for a 9 inch pie. Combine apples, sugar, cinnamon, apple juice ... sheet in the oven because it may cook over and what a mess.
Peel and core apples. Chop coarsely. Put in ... sugar mixture. Turn into lined pie pan and top with crust. Bake 40 to 50 minutes at 425 degrees.
1. Preheat the oven to ... 3. Peel the apples and cut them into quarters. ... lemon juice and toss. The acid in the lemon juice prevents oxidation.
Peel and core the apples, the chop them into ... total. Set the pie on a rack, serving it either slightly warm or at room temperature. (8 servings.)
26. SCALLOPED APPLES
In a bowl, combine the ... set aside. Arrange apple slices in a buttered 2-quart ... uncovered, in 350 degree oven for 1 hour. Yield 8 to 10 servings.
Stir together apples and sugar, mixing well. Mix ... moist. Bring to a boil over medium high heat and boil for 3 minutes. Serve warm over cake.
Fill 1 quart oiled casserole with sliced apples. Sprinkle, water, lemon juice, ... warm. Whipped cream may be added. A quick and easy favorite.
Pare apples; core apples. Slices should ... Bake at 425°F for 50 to 60 minutes. (If outer edge starts to get too brown, cover with tinfoil.)
Crumble sausage and cook until ... everything else. Add enough apple cider to moisten. This makes enough stuffing for a 20 to 25 pound turkey.
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