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Tip: Try cream corn fritters for more results.
Results 1 - 10 of 18 for fried cream corn fritters
Mix all ingredients together. Beat ... by spoonfuls into hot fat. Corn fritters are good with fish dishes instead of potatoes or French fries.
Add all measured, sifted and mixed dry ingredients to corn in a bowl. Add egg, ... Drain on paper towels and serve hot. Yields 10 to 15 fritters.
Mix egg, corn and flour; stir until well ... golden brown, turning once. Drain on paper towel. Serve hot with syrup. This makes about 24 fritters.
Combine the corn, eggs, flour and nutmeg ... into hot vegetable oil in a skillet. Fry until golden brown on both sides. Drain on paper towels.
Mix flour, eggs, cream and milk. Whisk until smooth, then add corn, chives, and cheese. Mix ... until golden on both sides. Drain on paper towel.
Sift dry ingredients together; beat ... smooth. Stir in corn and let stand for 5 ... on paper towel. Serve hot. Makes approximately 24 fritters.
Heat shortening to 360 degrees. Beat together corn, eggs, and sugar. Sift ... in a brown paper bag; shake fritters to coat with powdered sugar.
Place unopened corn pouch in warm water for ... 24 to 28 fritters. TIP: Corn Fritters can be ... maple syrup or sprinkled with powdered sugar.
Beat eggs and stir in ... eggs. Stir in corn and melted fat. Use a ... until fork comes out clean. Serve hot with syrup. Yields: 12-15 patties.
10. CORN FRITTERS
Place unopened corn pouch in warm water for ... brown. Drain on paper towels. Sprinkle with powdered sugar or serve with maple syrup. 24 fritters.
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