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Results 11 - 18 of 18 for fried cream corn fritters
This quantity will yield 29 ... salt, dry milk, cream of tartar, and the sugar ... it looks like corn meal. Place in two canister/containers. ... on the fruit fritters. Larger pieces of fruit, ... batter and then fried. Mix. Bake at 375°F ... then 10 minutes uncovered.
12. CORN FRITTERS
Mix ingredients together. Fry by ... 1/2 inch of hot grease in a frying pan. Fry until golden brown and batter is done in the center of fritter.
Sift flour and salt together. ... milk to the corn. Stir in flour and ... skillet place on absorbent paper towels. Serve immediately or keep warm.
14. CORN FRITTERS
Combine ingredients in above order thoroughly. Then empty the contents onto a well floured surface and knead slowly, folding inward - not ...
15. CORN FRITTERS
Mix together to make a batter. Melt oil or Crisco in frying pan. Spoon batter into hot frying grease as you would for frying pancakes. ...
16. CORN FRITTERS
Mix together. NOTE: Just before frying, add the flour with 2 teaspoons of baking powder. Drop teaspoonsful of the batter into hot Crisco ...
17. CORN FRITTERS
Combine flour, baking powder, and salt. Add to corn and mix well; fold in ... minutes per side, turning once. Serve with melted butter and syrup.
18. CORN FRITTERS
Mix all ingredients adding beaten whites last. Fry in deep hot oil using wire basket as for donuts. To fry on griddle, add 1/2 cup milk.
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