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Results 21 - 30 of 70 for marinated english pea salad
Mix and marinate overnight.
Combine first 3 ingredients; set aside. Combine remaining ingredients; pour marinade over vegetables, stirring gently. Cover and ...
Mix pepper, salt, sugar, vinegar, salad, oil, and water. Bring ... combined vegetables. Let this sit in the refrigerator overnight before serving.
Combine marinade ingredients and bring ... in refrigerator overnight. Drain before serving, reserving marinade to return to any leftover salad.
Add chopped vegetables to marinade. Refrigerate overnight - keep cold. Will keep indefinitely. Mix ingredients for marinade. Salt may be ...
Combine first 6 ingredients in a saucepan. Bring to a boil, stirring to dissolve vinegar. Let cool. Drain vegetables and combine. Stir in ...
Drain all vegetables in colander and then add oil, vinegar, sugar, and salt. Toss lightly and refrigerate.
Drain liquid from vegetables. Place in large bowl and cover with cold water. Let stand 30 minutes. Drain. Add dressing and refrigerate 24 ...
Mix ingredients for dressing; bring to boil. Pour over above ingredients. Cover, let set overnight. Drain next day. Will keep 2 weeks ...
30. MARINATED BEANS
Combine salad oil, vinegar, sugar, water, salt, ... layers place beans, English peas, onions, celery and pimento ... goes well with everything.
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