Results 21 - 30 of 41 for light desserts pineapple

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Combine ingredients in large bowl, folding together until blended. Sprinkle chopped nuts on top. Freeze. Remove from freezer 1 hour before ...

Combine ingredients in large bowl, folding together until blended. Spoon into decorative serving bowl. Chill for about 30 minutes. You may ...

Beat cake ingredients all together. Put in greased 9 x 13 pan. Bake for 35 minutes at 350 degrees. TOPPING: Beat all together. Spread on ...

Mix all ingredients together except for 10-12 orange pieces, which will be used to decorate the top. Spoon mixture into a large fancy bowl ...

Combine ingredients in large bowl, folding together until blended. Spoon into decorative serving bowl. Chill. Makes 12-14 servings.



Preheat oven to 375 degrees. In medium bowl combine Eagle Brand milk, sour cream, lemon juice and vanilla. Mix well. Chill. In larger mixer ...

Mix all ingredients together except 10-12 orange pieces which will be used to decorate the top. Spoon mixture into a large deep fancy bowl ...

Mix the above ingredients together and press into a 12 x 8 x 2 inch greased glass baking dish. Cook egg yolks, sugar or sugar substitute, ...

To prepare sauce, combine sugar and flour, then add other ingredients. Cook over medium heat until thickens. Cool and store in ...

Mix together for bottom crust ... 11 pan. Mix pineapple and gelatin together, heat until ... A 2 1/2-inch square is approximately 60 calories.

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