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Results 21 - 30 of 56 for lemon crunch pie
Bake pie shell at 450 degrees for ... Beat eggs and lemon juice until blended, stir in ... slices. Turn peach mixture into partially baked pie shell.
22. CRUNCH PEACH PIE
Bake pie shell and 450 degrees for ... Beat eggs and lemon juice until well blended, stir ... should be set in the center. Cool before serving.
23. CHERRY CRUNCH
Spread pie filling into a 9 inch square pan. Sprinkle lemon juice over it. Mix dry ... cherries. Bake for 40 to 50 minutes in a 350 degree oven.
Spread cherry pie filling in bottom of 9 ... in oven at 350 degrees for 45 minutes (or until top is browned). Serve with whipped cream. Enjoy!
Preheat oven to 350 degrees. Spread pie filling in the bottom of ... pan. Sprinkle with lemon juice. Combine dry cake mix, ... warm with coffee cream.
26. APPLE CRUNCH PIE
Fill pie shell with sliced apples. Mix sugar, cinnamon and lemon juice and sprinkle over apples. ... degrees for 1 hour or until apples are soft.
Combine first 3 ingredients and ... Arrange fruit in pie shell. Sprinkle the crumbly mixture ... quickly. Serve with whipped cream, if desired.
Heat oven to 450 degrees. Prepare pie crust according to package directions ... seasoned salt, and lemon juice; mix well. Spoon into ... refrigerator. Yield 6-8 servings.
Prepare pie crust according to package directions ... seasoned salt and lemon juice; mix well. Spoon into ... minutes or until lightly browned.
Preheat oven to 350 degrees. Spread pie filling in the bottom of ... pan. Sprinkle with lemon juice. Combine dry cake mix ... with warm coffee cream.
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