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Results 21 - 30 of 140 for leftover gravy
Mix stuffing with melted butter and water. Toss lightly to blend. Place half of mixture in buttered 9 x 13 pan. Mix chicken or turkey, ...
The trick to successful turkey ... wine, cut up meat, gravy and anything else. Simmer 15 minutes. Let cool and fill 1 quart container. Freeze.
Dredge steak in flour and ... over this. Mix gravy with 1 can water and ... degrees for 3 or 4 hours. Serve over potatoes, rice or buttered noodles.
24. PORK CHOW MEIN
Grease lightly 10-inch skillet. Fry ... Chinese vegetables and gravy. Heat to boiling, stirring constantly. Serve over Chinese noodles and/or rice.
25. SKILLET HASH
In pan cook onion in butter until tender, but not brown. Add all other ingredients. Mix well. Cover and cook over low heat stirring often ...
26. MONDAY HASH
Remove all fat from roast beef. Combine all ingredients in lightly greased (with butter) 2 quart baking dish. Bake at 350 degrees for 45 ...
27. CHOP SUEY
Cook celery and onions in ... and a little gravy or meat stock, soy sauce ... desired. It's a good way to use leftover chicken, pork or turkey.
28. POT PIE
In 2 quart casserole mix leftover turkey or chicken, gravy and vegetables. Bake at 400 ... Top with biscuits and bake for 12 to 15 minutes more.
29. PORK CHOW MEIN
Partially freeze a boneless pork ... you have any gravy left over from a roast, ... stir until thickened. Serve over Chinese noodles and rice.
Trim excess fat off meat; ... and pepper. Heat gravy in potato pan, then pour ... meat mixture. Broil for 5 minutes or until cheese is melted.
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