| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 522 for leaf rolls
* NOTE: If desired, sauté in a tablespoon of olive oil or butter in a non-stick pan before adding to sandwich. In a small bowl combine ...
Soften yeast in warm water (110 degrees). Combine potatoes, shortening, sugar, salt and hot milk. Cool to lukewarm. Add softened yeast and ...
Pound the both sides of ... stuffing inside the roll, at least 8x11-inches or ... add the bay leaf, beef broth or water ... the Farsumagru on top.
24. LASAGNA ROLL
Have ready a 9x5 inch ... at other end, roll up. Cover with a damp ... Bake 45 minutes, or until hot and bubbly. Makes 12 rolls, 2 per serving.
Wash cabbage leaves. Boil 4 ... mixture on each leaf and roll firmly. Stack in electric slow ... Cover. Cook on low setting for 8 - 10 hours.
Brown beef, onion and green ... mixture in cabbage leaf. Roll until mixture is completely covered ... bake at 350°F until cabbage is well cooked.
Mix together the flour, salt, ... the liquid, bay leaf and thyme. Cover and cook ... large, you will have enough leftovers for several other meals.
28. PICKLED BOLOGNA
Cut bologna into 1 inch slices; quarter each slice. Place in a sterilized 1 1/2 quart jar. In medium saucepan, combine remaining ...
Combine peppercorns, cloves, celery, parsley, ... rind, onion, bay leaf, salt and nutmeg with ... mixture to make gravy. Makes 8 to 10 servings.
Layer frozen rolls in a Bundt pan. Mix ... on plate over top of rolls. Sprinkle cinnamon on rolls before baking. I usually let rise overnight.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables