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jalapeno peppers
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jalapeno peppers
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21.
JALAPENO PEPPER JELLY
Blend
peppers
, cayenne and vinegar in ... minute. Remove from heat; slightly cool. Add 1 bottle of liquid pectin. Put in jars and seal with wax.
Ingredients: 5 (jelly .. sugar .. vinegar ...)
22.
JALAPENO PEPPER JELLY
Put bell
pepper
,
Jalapeno peppers
and vinegar into blender. Blend ... food coloring and pour into jars. Serve over cream cheese with crackers.
Ingredients: 6 (peppers .. sugar .. vinegar ...)
23.
JALAPENO PEPPER CORN CASSEROLE
Combine first 4 ingredients in heavy saucepan and heat until well mixed. Add corn. Pour in casserole dish and sprinkle with grated Cheddar ...
Ingredients: 6 (cheese .. milk ...)
24.
JALAPENO PEPPER BREAD
Mix all and pour into well greased 10-1/2 inch skillet. Bake at 425°F for 20 minutes.
Ingredients: 6 (cornmeal .. cream .. peppers ...)
25.
JALAPENO PEPPER SAUCE
Combine all ingredients and cook ... 15 minutes. Makes 3 pints. This is not hot, to add more heat put in more
jalapeno peppers
and their seeds.
Ingredients: 11 (oil .. press .. salt .. sugar .. vinegar ...)
26.
JALAPENO PEPPER PIE
Spread the following layers of ... the mozzarella cheese;
peppers
; remaining cheddar. Top with ... clean. Serves 16.
Jalapeno peppers
are very hot. Use ... with seeds already removed.
Ingredients: 5
27.
JALAPENO PEPPER JELLY "HOT"
Blend together in blender. Add ... or on meat. (I used only 6 ounces Certo.) Pour
pepper
jelly over cheese. Spread on snack crackers. (Cooper)
Ingredients: 6 (cheese .. skim .. vinegar ...)
28.
JALAPENO PEPPER JELLY
Combine
peppers
, sugar, vinegar and lime ... boiling water. Note: Turn jars frequently during cooling to distribute
peppers
evenly throughout jelly.
Ingredients: 7 (juice .. sugar .. vinegar ...)
29.
STUFFED JALAPENO PEPPERS
Preheat oven to 400°F. Slit the
peppers
down the middle and remove ... oil and bake for 20 minutes (at 400°F). These can also be grilled.
Ingredients: 8 (cheese .. oil .. peppers ...)
30.
JALAPENO PEPPER CORN BREAD
Mix all ingredients and pour into 9x13 pan. Bake approximately 40 minutes until brown at 400°F. Freezes well! Serves 18.
Ingredients: 10 (meal .. milk .. oil .. sugar ...)
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