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Results 21 - 30 of 49 for italian vegetable dip
Combine all ingredients in a bowl and mix well, chill for about 1 hour. Use with your favorite vegetables or potato chips.
Mix room temperature cheese with ... consistency. Serve with vegetables. NOTE: This is a ... summer appetizers. It does not need refrigeration.
23. SPINACH DIP
In a large bowl or ... ingredients except raw vegetables until blended. Refrigerate until ready ... 2 days. Serve dip with assorted raw vegetables. Makes 3 1/2 cups.
24. VEGETABLE DIP
Mix all ingredients together. This dip is great on crackers and potato chips, too.
Mix sour cream and Italian mix thoroughly and refrigerate overnight. Use with all raw vegetables: carrots, peppers, cauliflower, broccoli, cucumbers, radishes, etc...
Soften cream cheese, add sour cream and dry Good Seasons. Mix with electric mixer until smooth. Enjoy with any kind of raw vegetables.
27. HOT CLAM DIP
Melt butter. Add onions and ... into casserole dish. Top with paprika and bake 20 to 30 minutes at 350 degrees. Serve with crackers or vegetables.
Blend all ingredients well. Refrigerate ... Mix Good Seasons Italian dressing as directed on package. ... 10. Time: Make dip and marinate vegetables the day before.
29. BREAD BOAT & DIP
Water chestnuts and Knorr Vegetable Soup found in Oriental Section ... insides into cubes. Fill the "boat" with mix. Spread on cubes. Delicious.
30. ITALIAN TUNA DIP
In small bowl combine sour ... Parmesan cheese, milk, Italian salad dressing mix and lemon ... paprika. Serve with vegetable dippers. Makes 1 1/2 cups dip.
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