Results 21 - 30 of 53 for italian flank steak

Previous  1  2  3  4  5  6   Next

Combine salad dressing mix, onion ... and place on steak pressing firmly. Roll steak lengthwise ... Slice and serve with small side of spaghetti.

Score 2 1/2 to 3 pounds flank steak on both sides. Marinate 1 (8 ounce) bottle Italian dressing in shallow glass dish. ... marinade. Makes 8 servings.

Score flank steak on both sides. Place in ... Season with salt; turn and boil 5 minutes more. Carve in very thin slices across the grain. Serves 6.

Marinate steak at least 6 hours or ... onions, sour cream dollop, grated cheddar cheese, chopped tomatoes and optional picante sauce. Serves 6.

1. Score steak diagonally on both sides. 2. Combine Italian dressing, soy sauce, onion powder, ... Yield: 6 servings. Calories per serving: 183.



26. FAJITAS
Stir together. Mix marinade with steak strips; let set overnight. Heat ... pepper and onion; stir fry 3-5 minutes. Add tomatoes, stir fry 2 minutes.

Score flank steak on both sides by cutting ... very liberally with Italian salad dressing. Let set about ... angle into very thin slices. Serve.

28. FAJITAS
Makes 9 soft taco shells. ... hour in the Italian dressing/spices combination. Combine flour, salt ... to grill with onions on top of the meat.

Score meat and put in glass dish. Pour Worcestershire sauce and dressing on top. Cover and refrigerate at least 8 hours, turning meat ...

Score meat and put in glass dish. Pour Worcestershire sauce and dressing on top. Cover and refrigerate at least 8 hours, turning meat ...

Previous  1  2  3  4  5  6   Next

 

Recipe Index