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Results 21 - 30 of 109 for icing for spice cake
Combine all ingredients and bake at 350 degrees for 30-35 minutes.
Mix cake mix according to directions. Add pumpkin, raisins and pecans. Bake according to directions on cake mix.
In a mixing bowl on ... floured 9-inch round cake pans. In another mixing bowl, ... butter and eggs for 3 minutes. Spread over crust ... 16 to 20 servings.
In large bowl, with electric ... together well and ice cooled cake. Note: The icing recipe is enough to frost ... and use it for the next time.
Add 1 cup buttermilk. Beat vigorously with spoon for 2 minutes (150 strokes per ... 35 minutes. When cake is cool, frost with Creamy Nut Icing. Melt shortening in saucepan; ... in vanilla and nuts.
Sift together twice the flour, baking powder and spices. Beat in egg yolks. ... 350 degree oven for 35 minutes. This is a lovely cake. You can sprinkle chocolate ... first if you wish.
Cream shortening, sugars and eggs. ... into prepared 9-inch cake pans (greased and floured). Bake ... with White Butter Icing. Melt shortening in saucepan. ... right consistency to spread.
Pierce sweet potatoes with fork. ... prepared pan. Bake cake until tester inserted near center ... pan on rack for 15 minutes. Using small knife, ... powdered sugar. Whisk icing until smooth and lightened in ... stand at room temperature.
Add raisins to water and boil steadily for 10 minutes; remove from heat, ... flour, baking soda, spices and salt; add to cooled ... x 9 1/2-inch cake pan. Bake at 375 degrees ... crust on top.) Icing: Beat vanilla and shortening ... milk. Frost cake top.
Cream shortening and sugar until ... dry. Add to cake mixture and fold in carefully. ... 350 degree oven for 30 minutes. Blend the sugar ... on Honey Raisin Spice Cake.
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