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Results 21 - 30 of 7,680 for iceing for cakes
Cook flour and milk until smooth and thick, stirring constantly. Cool thoroughly. Beat sugar and butter well with electric beater. Add ...
Mix all dry ingredients together ... Bundt pan. Bake for 1 hour 10 - 15 minutes or until cake is done in center when ... of the moistest cakes I have ever created. It ... Rock Spring, GA . Dame
Combine all cake ingredients in a large mixing ... Bake at 350°F for 35 to 40 minutes, or ... walnuts to the cake batter. Makes 10 to 12 servings.
Mix 2 cups of peaches (chopped in a blender), 1 1/2 tbsp. cornstarch, 1 cup sugar, 1/2 tsp. concentrated lemon juice and cook. Stir ...
So easy your kids can ... with your favorite ice cream sandwiches, ONE LAYER ONLY. ... top of the pan. Freeze until ready to serve. ENJOY!!! .
Preheat oven to 350°F. Beat ... pan and bake for 45-60 minutes, or until a ... to free the cake. Cool on wire rack. ... pour over cake. Stir well.
Mix all together. Pour into ... at 350 degrees for 1 hour. Mix coconut into ... spread on cooled cake. Sprinkle with additional coconut ... macadamia nuts, if desired.
Place the 6 chocolate ice-cream sandwiches on a tray. ... the whole tray for 5 hours before slicing into ... portions. I hope you totally enjoy this!
29. CRAZY CAKE ICING
In a saucepan add flour ... When it is thickened remove from heat and stir in vanilla. coconut and pecans. Ice cake warm and best served warm.
Add butter, water, salt, vanilla and 1 pound of the powdered sugar. Beat well with mixer. Add Crisco and beat. Add the other pound of ...
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